menu
    
close

Vegan Tofu Bowl

 

Preparation method

  • Prepare the batter
  • Fry the tofu for 3 minutes
  • Finish the poke bowl with all the ingredients

 
Ingredients

  • Tofu 100 gr
  • Mango cubes 50 gr
  • Chili pepper 5 gr
  • Sesame dressing 25 gr
  • Little gem lettuce 1 pc
  • Asian Batter Mix 100 gr
  • Water 120 ml

< Return to vegan recipes

Professional batter

 

  • Weight the batter mix and measure the water, ratio 500gr : 600ml
  • Use a whisk and mix gently
  • The batter should glide from the whisk, not drip
1762